Charles Frank Schuler, MD

Dr. Schuler grew up in West Michigan. He obtained his undergraduate degree in 2010 and medical degree in 2014 from the University of Michigan. He completed his residency in Internal Medicine in 2017 and his fellowship in Allergy/Immunology in 2019, both at the University of Michigan as well. He is a member of the Division of Allergy and Clinical Immunology and the Mary H. Weiser Food Allergy Center. Dr. Schuler’s professional efforts primarily center on translational and clinical discovery research in food anaphylaxis pathogenesis and diagnostics. He enjoys trout fishing, the outdoors, and spending time with his wife and boys.

Food allergy, atopic dermatitis, allergic rhinitis, asthma, aspirin-exacerbated respiratory disease, venom allergy, anaphylaxis, drug allergy, immunodeficiencies, and hives. Sees patients of all ages.

University of Michigan Health participates with most health insurance plans.

Dr. Schuler’s research comprises both human participant research and translational laboratory modeling approaches. His research focuses on mechanisms and biomarkers of food allergy/anaphylaxis, non-IgE-mediated food allergy, and atopic dermatitis.